Recipe: Double Springs Walking Tacos

Meals served by the water a.l.w.a.y.s. taste better, always! My friend Katie recently hosted her family, one of their annual traditions. Like many of us, a house full of friends and family {cousins in this case} and a day full of water sports leaves little time for the dinner prep! Katie had the perfect dinner concoction for both the adults and kids. It was prepped before hand and ready to go when their crew came up from a glorious day on our beloved Smith Lake! 

Double Springs Walking Tacos 

Ingredients:
Love that Smith Lake Frost Flex Cup! 
  • Taco Meat {cooked, clearly}
  • Shredded Mexican Cheese
  • Shredded Lettuce
  • Salsa
  • Chopped tomatos or pico de gato 
  • Snack sized bags of Doritos or Fritos
Directions:

 1. Choose your snack bag
2. Crush chips before opening
3. Add your toppings
4. Grab a fork & enjoy



Recipe & Photos shared by Katie Lee of Double Springs, AL & Franklin, TN. 

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